vegetables | Recipes By Jill

Spring Potato Salad with Snap Peas and Basil Pesto Dressing

After I tasted this deliciously herby, vegetable-driven potato salad, all I wanted to do was top it with an array of jammy soft boiled eggs!

jilleatsblog

Apr 2, 20212 min read

Olive Feta Stuffed Chicken with Local Greens

How many times have you looked at the chicken in your fridge and thought, "Ugh, what else can I turn this bird into that isn't the same...

jilleatsblog

Apr 1, 20212 min read

Spring Pea Crostini with Crispy Prosciutto

I heard that tomorrow is officially the first day of spring! That means we're on the cusp of verdant spring veggies to brighten up...

jilleatsblog

Mar 19, 20212 min read

Chile Roasted Sweet Potatoes with Spicy Lime Yogurt Sauce

Cue your lively spice drawer and vibrant, tart citrus to the rescue in this newest take on roasted sweet potatoes. Instead of going sweet...

jilleatsblog

Feb 22, 20212 min read

Creamiest Potato Leek Soup, without the cream

Definitely a dinner staple in my kitchen, I've been perfecting the texture of this dairy-free Potato Leek soup for a few years now. While...

jilleatsblog

Jan 28, 20212 min read

Stewed Chicken Thighs, for any season

I've been making a version of this savory, simple stewed chicken thigh dish for over a decade now. Depending on the time of year...

jilleatsblog

Jan 14, 20212 min read

Roasted Fall Carrots with Garlicky Sesame White Bean Puree

Instead of going the usual fall baking spices and sweetened butter route, turn those root veggies into a savory meal with an an easy, umami-

jilleatsblog

Nov 24, 20202 min read

Roasted Butternut Squash Flatbread with Blue Cheese and Scallions

If you find making dough intimidating, this is a great place to start! A hearty glug of olive oil makes this dough incredibly durable,...

jilleatsblog

Nov 19, 20203 min read

Roasted Cauliflower with Crispy Bacon

For those that think they don't like cauliflower, try roasting the florets with bacon fat! Giving the vegetable a new flavor: smoky,...

jilleatsblog

Oct 13, 20202 min read

Smoky Zucchini Soup with Charred Poblanos + Focaccia Croutons

When I first tasted the texture of this soup, I couldn’t believe that there wasn't any cream or cheese! The true flavor of the zucchini...

jilleatsblog

Aug 19, 20202 min read

Grilled Ratatouille with Local Summer Cherry Tomato Ragù

Use the grill to add an end-of-summer twist and a smoky charred flavor to this ratatouille, or vegetable stew.

jilleatsblog

Aug 1, 20202 min read

Green Goddess Dip with Seasonal Veggies

A smattering of bright, seasonal vegetables with a vibrant spring-inspired dip is the perfect balance for appetizers or casual bites that...

jilleatsblog

May 1, 20202 min read

Spring Potato Salad with Snap Peas and Basil Pesto Dressing

Olive Feta Stuffed Chicken with Local Greens

Spring Pea Crostini with Crispy Prosciutto

Chile Roasted Sweet Potatoes with Spicy Lime Yogurt Sauce

Creamiest Potato Leek Soup, without the cream

Stewed Chicken Thighs, for any season

Roasted Fall Carrots with Garlicky Sesame White Bean Puree

Roasted Butternut Squash Flatbread with Blue Cheese and Scallions

Roasted Cauliflower with Crispy Bacon

Smoky Zucchini Soup with Charred Poblanos + Focaccia Croutons

Grilled Ratatouille with Local Summer Cherry Tomato Ragù

Green Goddess Dip with Seasonal Veggies

jilleats.blog@gmail.com

Monmouth County, NJ