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Chile Roasted Sweet Potatoes with Spicy Lime Yogurt Sauce
Cue your lively spice drawer and vibrant, tart citrus to the rescue in this newest take on roasted sweet potatoes. Instead of going sweet...
jilleatsblog
Feb 22, 20212 min read
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Baked Sweet Potatoes with Cinnamon Streusel Crumble
Sweet potatoes have always played the mystery role at my holiday table: my guests never know what to expect! Do we go savory by roasting...
jilleatsblog
Nov 28, 20202 min read
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Roasted Fall Carrots with Garlicky Sesame White Bean Puree
Instead of going the usual fall baking spices and sweetened butter route, turn those root veggies into a savory meal with an an easy, umami-
jilleatsblog
Nov 24, 20202 min read
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Roasted Butternut Squash Flatbread with Blue Cheese and Scallions
If you find making dough intimidating, this is a great place to start! A hearty glug of olive oil makes this dough incredibly durable,...
jilleatsblog
Nov 19, 20203 min read
4 views
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Baked Mac + Cheese with Pancetta and Leeks
Leeks, pancetta, white cheddar — this is a "mac and cheese" for grown-up palates. The pancetta, which we all know is that wonderfully...
jilleatsblog
Oct 31, 20202 min read
92 views
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Pumpkin Cheesecake with Chocolate Cookie Crust
Not your typical cheesecake, this Halloween dessert employs the orange tinge of pumpkin puree with a spooky, but delicious chocolate...
jilleatsblog
Oct 27, 20203 min read
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Roasted Squash and Quinoa Salad with Chile Lime Vinaigrette
A hearty, flavorful dish for the cooler fall weather: this is my go-to quinoa salad with roasted butternut squash, white beans, toasted seed
jilleatsblog
Oct 26, 20202 min read
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Spicy Sausage and Kale Stew
You could call this a 'ragout' or a stew, but with a richer, more concentrated broth. The term derives from the French word, ragouter,...
jilleatsblog
Oct 1, 20202 min read
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Dulce de Leche Pear Bars
Dulce de leche — which is basically a fancy name for caramel sauce — is a gloriously sticky way of gilding the lily on most any dessert....
jilleatsblog
Sep 29, 20202 min read
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Smoky Zucchini Soup with Charred Poblanos + Focaccia Croutons
When I first tasted the texture of this soup, I couldn’t believe that there wasn't any cream or cheese! The true flavor of the zucchini...
jilleatsblog
Aug 19, 20202 min read
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